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Enhance the creaminess and stability of your milk tea, coffee, and baked goods with our FC22 foaming non-dairy creamer. This high-performance creamer is designed to deliver a smooth texture and rich mouthfeel, perfect for a wide range of beverage and food applications.
| Parameter | Value |
|---|---|
| Protein | 7.2g/100g |
| Fat | 22.0g/100g |
| Trans Fat | 0g/100g |
| Moisture | <=6.0% |
Model: FC22 (Foaming). Various packaging sizes are available to meet your production needs.
Ingredients: Glucose syrup, Hydrogenated vegetable oil, Milk powder, Emulsifier, Stabilizer, Salt, Flavoring.
Ideal for use in milk tea, coffee, and baking applications. It enhances the smoothness and creaminess of beverages, making it a preferred choice for bubble tea shops and coffee houses.
Customization options are available upon request. Please contact us to discuss your specific requirements.
Shelf life varies based on storage conditions; please contact us for specific details.
Our non-dairy creamer is plant-based, but we recommend verifying with your regulatory team.
Yes, it performs well in both hot and cold applications.
Our facility is ISO 9001:2015 and FSSC 22000 certified, and we are FDA registered.
MOQ is negotiable based on customer requirements.
For more information or to place an order, please contact us at: Email: davidqi@cograin.cn | Tel: 0513-81208180 | WhatsApp: +6596809996
