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Authentic Cantonese black sesame kuih with distinct black and white layers. Chewy, sweet, and ready in just 6-8 minutes of steaming. Perfect for morning tea, desserts, and banquet menus.
This frozen black sesame kuih combines the rich aroma of black sesame with sweet coconut flavor, creating a dessert that is both nourishing and refreshing. Its unique layered appearance makes it an attractive addition to any dim sum spread.
| Product Name | Steamed Black Sesame Kuih |
|---|---|
| Type | Black Sesame Kuih |
| Packaging | 500g per bag, 12 bags per box |
| Storage | Frozen at -18°C |
| Shelf Life | 6 months (steamed cakes) |
| Cooking Method | Steam without thawing for 6-8 minutes |
Single model available: Steamed Black Sesame Kuih (500g bag). Contact us for OEM and custom packaging options.
Primary ingredient: black sesame. Although the exact full ingredient list is not public, the kuih features distinct black and white layers, typical of traditional Cantonese steamed cakes.
OEM customized orders are supported, including custom packaging and branding. Contact sales for details.
The product is used by Cantonese teahouses to enrich their morning tea menus. It serves as a quick, consistent dessert option that reduces kitchen labor and food waste. The standardized production ensures consistent taste and appearance, helping maintain store reputation.
For pricing, samples, and further details, please contact:
Mr. Wu | Email: sales@dimsum-daxiao.com | Tel/WhatsApp: +86 13726399586
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