Key Selling Points

• Capacity 5000-8000 pcs/hr – delivers high throughput for efficient mass production of magnum ice cream bars.
• Turnkey solution from A to Z – includes plant layout, installation, and training, perfect for clients with no prior ice cream production experience.
• SS304/SS316 food-grade stainless steel – ensures corrosion resistance and complies with food hygiene standards, offering long service life.
• Internationally branded components (SIEMENS, Schneider, ABB) – guarantees stable operation and reduced maintenance downtime.
• Proven reliability – a similar line has operated stably for 11 years with no major failures, supporting continuous production.

Technical Specifications

Models and Options

SNEX model supports customization for capacity and product design. Available configurations include different tunnel lengths, freezing capacities, and automation levels to suit specific production needs.

Materials and Structure

The machine is constructed with high-quality food-grade stainless steel SS304/SS316, ensuring food safety and resistance to corrosion. Key components are sourced from world-renowned brands for reliable performance.

Applications

This line is ideal for producing magnum ice cream, ice cream bars, and other extruded ice cream products. Suitable for small to medium-scale ice cream factories, startups, and dairy plants expanding their product range.

Customization

Customization options include capacity, product design, and integration with additional equipment such as chocolate enrobing or packaging machines. We offer non-standard customized complete ice cream production equipment based on your specific requirements.

Case Study

A startup client with no prior ice cream production experience used this turnkey solution to launch their brand. The line has run stably for 11 years with continuous after-sales support, enabling efficient production and market recognition.

FAQ

1. What is the MOQ for this line?

The MOQ is 1 set.

2. What are the payment terms?

Advance payment T/T 50%, rest 50% before shipment.

3. What delivery methods are available?

FOB, CIF, EXW, CFR, DAP, DDP.

4. Can the line be customized for other ice cream products?

Yes, the line can be customized to produce various extruded ice cream products based on your product design and capacity needs.

5. What after-sales support is provided?

We provide 24/7 dedicated after-sales service with remote video support.

6. Is on-site installation and training included?

Yes, we offer full support including installation, commissioning, and staff training.

7. Does the equipment meet international standards?

Yes, it complies with food hygiene standards and uses internationally branded components for quality assurance.

8. How long is the warranty?

Please contact us for warranty details specific to your configuration.

Inquiry Information

For more details and a customized quote, contact us at ice@snowballmachinery.com or visit our website icecreammachinemanufacturer.com.